Food as medicine, from both a Western and Eastern philosophy.
Lyssandra is a Certified Holistic Nutritionist, Women’s Health Advisor, and Dietary Supplement Professional. She has extensive training in functional nutrition, energy and spiritual medicine and is currently an herbal apprentice.
Zoey Xinyi Gong
I am a Traditional Chinese Medicine (TCM) chef, food therapist, registered dietitian, and educator based in Brooklyn, New York.
Alice is a recipe developer by night, digital marketer by day. She started creating recipes to recreate Chinese flavors from childhood and her travels. But now, she’s on a mission to make meal planning and cooking easier than ever.